Burger King UK have committed to being 50 per cent meat-free by 2030 and reducing carbon emissions by 41 per cent per restaurant by 2030.
In progression to that one Burger King outlet in the UK has been selected to be 100% plant-based from October 26 until November 6, the branch on The Mall site in Cribbs Causeway, Bristol.
Burger King UK have committed to being 50 per cent meat-free by 2030 and reducing carbon emissions by 41 per cent per restaurant by 2030.
In progression to that one Burger King outlet in the UK has been selected to be 100% plant-based from October 26 until November 6, the branch on The Mall site in Cribbs Causeway, Bristol.
If you're nearby, make sure you head on over to show your support for them replacing animal products with vegan alternatives.
Their extending plant-based menu that includes items such as the Cheeze & Bakon Whopper and the chilli cheeze bites, include vegan cheese.
The vegan cheese used in the making of their Cheeze & Bakon Whopper is Violife.
We are unsure as to what vegan cheese from Violife that they are using but it is potentially the Violife Epic Mature or Violife Cheddar Slices.
Both of these come in sliced form and they are more than likely getting these ordered in in bulk.