Artisa TAMAR Vegan Cheese
TAMAR is an aged cashew based cheese. This cheese features a distinctive layer through the centre that is packed with Tasmanian black truffle. The aroma is earthy and mushroomy without being overwhelming.
TAMAR is an aged cashew based cheese. This cheese features a distinctive layer through the centre that is packed with Tasmanian black truffle. The aroma is earthy and mushroomy without being overwhelming.
Truffles and Champagne are one of the great gastronomic pairings, so we suggest you try a premium Australian (preferably Tasmanian) sparkling wine to accompany your Tamar truffle cheese.
Where to Buy
You can find a local list of stockists for Artisa vegan cheese below.
Artisa TAMAR Vegan Cheese Ingredients
If you are looking for the Artisa TAMAR Vegan Cheese ingredients, look no further, here you can see the ingredients used in this vegan cheese directly below.
What is the main ingredient of Artisa TAMAR Vegan Cheese? cashew is used as the main ingredient and you can see other ingredients used to make this vegan cheese.
Are vegan cheeses with specific ingredients important to you for health reasons or you need to watch out for ingredients for allergen reasons. Here you can see what allergens or diets are covered dairy free, lactose free, palm oil free, preservative free, soy free.
Artisa TAMAR Vegan Cheese Reviews
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Similar Cheeses
Are you looking for a similar vegan cheese to the Artisa TAMAR Vegan Cheese?
Just like Artisa TAMAR Vegan Cheese the following vegan cheeses are all available to buy in Australia, have the same block form and are also a truffle, cultured alternative.
If none of these tickle your fancy, head on over to our one of a kind vegan cheese database to find new favourites!
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