Daiya Medium Cheddar Vegan Cheese Block

Daiya Medium Cheddar Vegan Cheese Block

It's a block party, and you're invited. These blocks are delicious sliced, cubed, or shredded. Or just take a big bite (we won't tell). Slice some cheddar for a sandwich, dice it for a dairy-free cheese plate or cube it for a salad.

It's a block party, and you're invited. These blocks are delicious sliced, cubed, or shredded. Or just take a big bite (we won't tell). Slice some cheddar for a sandwich, dice it for a dairy-free cheese plate or cube it for a salad.

Where to Buy

You can find a local list of stockists for Daiya vegan cheese below.

Daiya Medium Cheddar Vegan Cheese Block Ingredients

If you are looking for the Daiya Medium Cheddar Vegan Cheese Block ingredients, look no further, here you can see the ingredients used in this vegan cheese directly below.

What is the main ingredient of Daiya Medium Cheddar Vegan Cheese Block? oat is used as the main ingredient and you can see other ingredients used to make this vegan cheese.

Are vegan cheeses with specific ingredients important to you for health reasons or you need to watch out for ingredients for allergen reasons. Here you can see what allergens or diets are covered dairy free, gluten free, lactose free, nut free, soy free, wheat free.

Rate this cheese

Rating
Average: 6.3 (19 votes)
Good for cooking
Average: 7 (19 votes)
Good melted
Average: 7.2 (19 votes)
Good to eat raw
Average: 10 (19 votes)
Similar to non-vegan cheese?
Average: 5 (5 votes)

Categories

Texture
Alternative to
Location made
Canada
Flavoring
savory
Form
block
Cheese colour

Ingredients

Ingredients
oat base
filtered water
oat flour
coconut oil
modified potato starch
natural flavours
salt
chickpea protein
chickpea flour
tricalcium phosphate
lactic acid
annatto color
vitamin b12

Nutrition

Full weight
200 grams
Calories per 100 grams
321 calories /100grams
Fats per 100 grams
25.00 g / 100 grams
Fats saturated per 100 grams
21.42 grams/100g
Carbohydrates per 100 grams
21.42 grams
Fiber per 100 grams
0.00 grams/100g
Protein per 100 grams
3.57 grams/100g
Salt mg per 100g
857mg
Sugars per 100 grams
0.00 grams/100g

Minerals

Calcium per 100 grams
596.00mg (milligram)
Potassium per 100 grams
50.00mg/100g

Daiya Medium Cheddar Vegan Cheese Block Reviews

Below you can find reviews for the Daiya Medium Cheddar Vegan Cheese Block from other vegan cheese lovers.

If you have had tried this vegan cheese, you can help others find new favourites by rating and reviewing below.

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Similar Cheeses

Are you looking for a similar vegan cheese to the Daiya Medium Cheddar Vegan Cheese Block?

Just like Daiya Medium Cheddar Vegan Cheese Block the following vegan cheeses are all available to buy in Canada, United Kingdom, United States, have the same block form and are also a cheddar alternative.

If none of these tickle your fancy, head on over to our one of a kind vegan cheese database to find new favourites!

Average: 6.3 (19 votes)
Main ingredient
oat base
filtered water
oat flour
coconut oil
modified potato starch
natural flavours
salt
chickpea protein
chickpea flour
tricalcium phosphate
lactic acid
annatto color
vitamin b12
Average: 7.3 (39 votes)
Main ingredient
water
coconut oil
modified starch
starch
sea salt
sunflower kernel grounded
mature cheddar flavor
lactic acid
olive extract
b-carotene
vitamin b12
Average: 4 (9 votes)
Main ingredient
water
coconut oil
starch
modified starch
sea salt
cheddar flavor
olive extract
paprika extract
b-carotene
vitamin b12
Average: 10 (3 votes)
Main ingredient
filtered water
refined coconut oil
modified potato starch
modified tapioca starch
sea salt
Natural Vegan Flavour
sorbic acid
Paprika extractm Beta-Carotene)
Average: 7 (2 votes)
Main ingredient
water
coconut oil
tapioca
modified potato starch
non-GMO canola oil
pea protein
sea salt
apple cider vinegar
nutritional yeast
garlic powder
yeast extract
natural flavours
spice
Average: 7 (2 votes)
Main ingredient
raw cashews
water
beer
organic barley & wheat malts
organic hops
brewer’s yeast
coconut oil
nutritional yeast
roasted red peppers
red peppers
salt
citric acid
calcium chloride)
GMO-free miso
soy beans
rice
ethyl alcohol
sea salt
xanthan gum
apple cider vinegar
GMO-free tamari (soy beans
alcohol
bacterial culture)
turmeric
Cayenne
onion powder
mustard powder

Mentions of This Cheese

This vegan cheese hasn't been mentioned in any articles yet.

More Vegan Cheeses by this Brand

Average: 7 (1 vote)
Main ingredient
tapioca starch
canola oil
safflower oil
coconut oil
vegan natural flavors
sea salt
pea protein isolate
tricalcium phosphate
cane sugar
lactic acid
xantham gum
titanium dioxide
yeast extract
spices
onion
garlic
Average: 10 (2 votes)
Main ingredient
Daiya Oat Creamâ„¢ blend
water
oat flour
pea protein
cultures
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coconut oil
modified potato starch
corn starch
Less than 2 percent of: Konjac Flour
Fruit and vegetable juice for color
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Average: 7 (1 vote)
Main ingredient
tapioca starch
canola oil
safflower oil
coconut oil
sea salt
vegan natural flavors
pea protein isolate
tricalcium phosphate
cane sugar
lactic acid
xantham gum
yeast extract
titanium dioxide
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Average: 8.2 (6 votes)
Main ingredient
Daiya Oat Creamâ„¢ blend
water
oat flour
pea protein
cultures
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coconut oil
modified potato starch
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Less than 2 percent of: Konjac Flour
Fruit and vegetable juice for color
yeast extract
Annatto for color
salt
tricalcium phosphate
xanthan gum
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Average: 7 (1 vote)
Main ingredient
Daiya Oat Creamâ„¢ blend
water
oat flour
pea protein
cultures
enzymes
coconut oil
modified potato starch
corn starch
Less than 2 percent of: Konjac Flour
Fruit juice for color
yeast extract
salt
tricalcium phosphate
xanthan gum
lactic acid
Natural Flavors
Average: 8.8 (4 votes)
Main ingredient
Daiya Oat Creamâ„¢ blend
water
oat flour
pea protein
cultures
enzymes
coconut oil
modified potato starch
corn starch
Less than 2 percent of: Konjac Flour
Fruit and vegetable juice for color
yeast extract
Annatto for color
salt
tricalcium phosphate
xanthan gum
lactic acid
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Average: 7 (2 votes)
Main ingredient
Daiya Oat Creamâ„¢ blend
water
oat flour
pea protein
cultures
enzymes
coconut oil
modified potato starch
corn starch
Less than 2 percent of: Konjac Flour
Fruit juice for color
yeast extract
salt
tricalcium phosphate
xanthan gum
lactic acid
Natural Flavors
Average: 6.5 (2 votes)
Main ingredient
Daiya Oat Creamâ„¢ blend
water
oat flour
pea protein
cultures
enzymes
coconut oil
tapioca starch
Expeller pressed safflower oil
corn starch
Less than 2 percent of: Konjac Flour
yeast extract
Fruit and vegetable juice for color
Annatto for color
salt
dextrose
tricalcium phosphate
xanthan gum
lactic acid
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Average: 8.5 (2 votes)
Main ingredient
Daiya Oat Creamâ„¢ blend
water
oat flour
pea protein
cultures
enzymes
coconut oil
tapioca starch
Expeller pressed safflower oil
corn starch
Less than 2 percent of: Konjac Flour
Fruit juice for color
yeast extract
salt
dextrose
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xanthan gum
lactic acid
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Average: 8 (2 votes)
Main ingredient
Daiya Oat Creamâ„¢ blend
water
oat flour
pea protein
cultures
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coconut oil
tapioca starch
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corn starch
Less than 2 percent of: Konjac Flour
yeast extract
Fruit and vegetable juice for color
Annatto for color
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lactic acid
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Average: 7 (12 votes)
Main ingredient
Daiya Oat Creamâ„¢ blend
water
oat flour
pea protein
cultures
enzymes
coconut oil
tapioca starch
Expeller pressed safflower oil
corn starch
Less than 2 percent of: Konjac Flour
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Average: 7 (1 vote)
Main ingredient
Daiya Oat Creamâ„¢ blend
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oat flour
pea protein
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coconut oil
tapioca starch
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Average: 9 (3 votes)
Main ingredient
Daiya Oat Creamâ„¢ blend
water
oat flour
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coconut oil
tapioca starch
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Less than 2 percent of: Jalapeño pepper
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yeast extract
salt
dextrose
tricalcium phosphate
xanthan gum
lactic acid
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Average: 7 (1 vote)
Main ingredient
oat base
filtered water
gluten-free oat flour
coconut oil
modified potato starch
potato starch
salt
olive oil
natural flavours
lactic acid
potato protein
Concentrated pumpkin juice for color
Average: 7 (1 vote)
Main ingredient
oat base
filtered water
oat flour
coconut oil
modified potato starch
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lactic acid
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Average: 7 (1 vote)
Main ingredient
oat base
filtered water
gluten-free oat flour
coconut oil
modified potato starch
potato starch
natural flavours
salt
lactic acid
oregano
thyme
Concentrated pumpkin juice for colour
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Average: 7 (1 vote)
Main ingredient
oat base
filtered water
oat flour
modified potato starch
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tricalcium phosphate
chickpea flour
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Average: 5.3 (6 votes)
Main ingredient
Daiya Oat Creamâ„¢ blend
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Less Than 2 Percent Of: Garlic
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Average: 6.3 (19 votes)
Main ingredient
oat base
filtered water
oat flour
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chickpea flour
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Average: 6 (2 votes)
Main ingredient
filtered water
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tapioca flour
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salt
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Average: 7 (1 vote)
Main ingredient
filtered water
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Average: 7 (1 vote)
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Average: 9 (4 votes)
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Average: 7 (3 votes)
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filtered water
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Average: 8 (6 votes)
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oat flour
pea protein
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Average: 8.7 (6 votes)
Main ingredient
Daiya Oat Cream blend water
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Discover Other Vegan Cheeses

Thinking of going vegan but finding it hard to quit dairy cheese?

We have the biggest database of vegan cheeses anywhere online at our discovery app

Go check it out as we're sure you can find a new favorite or first vegan cheese that you love!