Fattoria della Mandorla Maciotta

Fattoria della Mandorla Maciotta

Thanks to its light and delicate taste and its texture, it is an extraordinarily versatile food, which is suitable for the preparation of first and second courses, as well as for the creation of delicious aperitifs and snacks.

 

Thanks to its light and delicate taste and its texture, it is an extraordinarily versatile food, which is suitable for the preparation of first and second courses, as well as for the creation of delicious aperitifs and snacks.

 

Table of contents

Local Stockists

You can find a local list of stockists for Fattoria della Mandorla vegan cheese below.

Fattoria della Mandorla Maciotta Ingredients

If you are looking for the Fattoria della Mandorla Maciotta ingredients, look no further, here you can see the ingredients used in this vegan cheese directly below.

What is the main ingredient of Fattoria della Mandorla Maciotta? almond is used as the main ingredient and you can see other ingredients used to make this vegan cheese.

Are vegan cheeses with specific ingredients important to you for health reasons or you need to watch out for ingredients for allergen reasons. Here you can see what allergens or diets are covered dairy free, gluten free, lactose free, non gmo, organic, soy free, wheat free.

Rate this cheese

Overall Rating
Average: 7 (2 votes)
Good melted
Average: 7 (2 votes)
Good to eat raw
Average: 7 (2 votes)
Good for cooking
Average: 7 (2 votes)
Similar to non-vegan cheese?
Average: 7 (2 votes)

Categories

Texture
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Location available
Flavoring
Ingredients composition
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Cheese colour

Ingredients

Main ingredient
Ingredients
organic Almond milk
organic corn starch
Organic Potato Starch
organic coconut oil
organic degreased peeled almond flour
agar agar thickener
pink HIMALAYA salt
xanthan gum thickener
organic inulin agave
natural flavor.

Fattoria della Mandorla Maciotta Reviews

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If you have had tried this vegan cheese, you can help others find new favourites by rating and reviewing below.

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