Fine Cultures Macadamia & Cashew Camembert Vegan Cheese Wedge

Fine Cultures Macadamia & Cashew Camembert Vegan Cheese Wedge

A rich, creamy semi-hard cheese with a macadamia and cashew rind.

A rich, creamy semi-hard cheese with a macadamia and cashew rind.

Local Stockists

You can find a local list of stockists for Fine Cultures vegan cheese below.

Rate this cheese

Rating
Average: 7 (2 votes)
Good melted
Average: 7 (2 votes)
Good to eat raw
Average: 7 (2 votes)
Good for cooking
Average: 7 (2 votes)
Similar to non-vegan cheese?
Average: 7 (2 votes)

Categories

Texture
Alternative to
Storage type
Location made
Location available
Flavoring
Ingredients composition
Form
Diet and allergens

Ingredients

Main ingredient
Ingredients
Organic soy milk
filtered water
Organic Whole Soybeans
Organic Sunflower Oil
organic sugar
organic rice syrup
mineral salts
calcium carbonate
sea salt
organic coconut oil
organic sauerkraut
water
organic Cabbage
organic cashews
macadamia nuts
tapioca starch
agar
nutritional yeast
salt
lemon
organic coconut sugar
xantham gum

Nutrition

Full weight
170 grams

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Our Review

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Average: 7 (2 votes)
Average: 7 (2 votes)
Average: 7 (2 votes)
Average: 7 (2 votes)
Average: 7 (2 votes)

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