Food By Sumear Long Aged Verdure Matured Vegan Cheese

Food By Sumear Long Aged Verdure Matured Vegan Cheese

UK's first authentically developed cultured long-aged cultured cheeses. Matured in our faux cheese-cave alongside the blue cheeses.

Authentically developed by an ex-dairy cheesemaker for true dairy-like flavours that are paired with great textures. Uses dairy-methods for greater flavours without any tricks.

UK's first authentically developed cultured long-aged cultured cheeses. Matured in our faux cheese-cave alongside the blue cheeses.

Authentically developed by an ex-dairy cheesemaker for true dairy-like flavours that are paired with great textures. Uses dairy-methods for greater flavours without any tricks.

The inner-most paste has notes of lactic, fresh flavours. Hints of savoury. Nutty. Tangy nature. Outer-paste is more savoury with subtle hints of earthiness. The rind is extra savoury, salty, earthy.

The innermost-centeral paste texture is firm, but creamier and softer than the outer paste. Has a crumbly nature to it. The inner-outer part of the paste is more firmer whereas you get closer to the rind, becomes more harder. Still has creamy nature but can pick up on some dry notes. Matures for at least six months.

Local Stockists

You can find a local list of stockists for Food By Sumear vegan cheese below.

Rate this cheese

2021 Vegan Cheese Awards
Overall Rating
Average: 7 (2 votes)
Good melted
Average: 7 (2 votes)
Good to eat raw
Average: 7 (2 votes)
Good for cooking
Average: 7 (2 votes)
Similar to non-vegan cheese?
Average: 7 (2 votes)

Categories

Texture
Alternative to
Storage type
Location made
Location available
Flavoring
Ingredients composition
Diet and allergens

Ingredients

Main ingredient
Ingredients
cashew nuts
tapioca starch
home-grown lactobacillus cultures
coconut oil
salt

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