Food By Sumear Young Rockhill Cheese

Food By Sumear Young Rockhill Cheese

Mixing experience, old-aged traditions, and authenticity of an ex-dairy cheesemaker with traditional fermenting skills brings a brand new experience of cultivated bacteria that creates a new deep and rich flavour tones without the fake nonsense for the matured cheese lovers.  Rich. Deep. Savoury. Tangy. Full of delicious cheddar-y umami notes that is full of depth and nicely lingers.  

Mixing experience, old-aged traditions, and authenticity of an ex-dairy cheesemaker with traditional fermenting skills brings a brand new experience of cultivated bacteria that creates a new deep and rich flavour tones without the fake nonsense for the matured cheese lovers.  Rich. Deep. Savoury. Tangy. Full of delicious cheddar-y umami notes that is full of depth and nicely lingers.  

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2021 Vegan Cheese Awards
Overall Rating
Average: 7 (1 vote)
Good melted
Average: 7 (1 vote)
Good to eat raw
Average: 7 (1 vote)
Good for cooking
Average: 7 (1 vote)
Similar to non-vegan cheese?
Average: 7 (1 vote)

Categories

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Location available
Flavoring
Ingredients composition
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Diet and allergens

Ingredients

Main ingredient
Ingredients
cashew nuts
tapioca starch
home-grown lactobacillus cultures
coconut oil
salt
kappa carrageenan

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