Future of Cheese Plant-Based Ripened Brie
Our plant-based version of traditional ripened brie is naturally aged and has a delicate, ripe rind. With its mild flavour and velvety smooth texture, it’s perfect served at room temperature on warm baguette or topped with a hint of fruit jam or fresh figs. A great addition to any charcuterie and cheese board.
Our plant-based version of traditional ripened brie is naturally aged and has a delicate, ripe rind. With its mild flavour and velvety smooth texture, it’s perfect served at room temperature on warm baguette or topped with a hint of fruit jam or fresh figs. A great addition to any charcuterie and cheese board.
Local Stockists
You can find a local list of stockists for Future of Cheese vegan cheese below.
