I AM NUT OK Rigotta Lemon & Thyme Vegan Cheese

I AM NUT OK Rigotta Lemon & Thyme Vegan Cheese

A freshly curdled, summery vegan ricotta infused with fresh lemon and thyme. The lovely tangy fermented activated cashews make it light and fluffy!

A freshly curdled, summery vegan ricotta infused with fresh lemon and thyme. The lovely tangy fermented activated cashews make it light and fluffy!

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I AM NUT OK Rigotta Lemon & Thyme Vegan Cheese Ingredients

If you are looking for the I AM NUT OK Rigotta Lemon & Thyme Vegan Cheese ingredients, look no further, here you can see the ingredients used in this vegan cheese directly below.

What is the main ingredient of I AM NUT OK Rigotta Lemon & Thyme Vegan Cheese? cashew is used as the main ingredient and you can see other ingredients used to make this vegan cheese.

Are vegan cheeses with specific ingredients important to you for health reasons or you need to watch out for ingredients for allergen reasons. Here you can see what allergens or diets are covered dairy free, lactose free.

Rate this cheese

Overall Rating
Average: 10 (5 votes)
Good melted
Average: 7 (5 votes)
Good to eat raw
Average: 7 (5 votes)
Good for cooking
Average: 7 (5 votes)
Similar to non-vegan cheese?
Average: 7 (5 votes)

Categories

Texture
Alternative to
Cheese seller type
Storage type
Brand
Location made
Location available
Flavor
Flavoring
Ingredients composition
Form
Diet and allergens
Cheese colour

Ingredients

Main ingredient
Ingredients
Activated Cashews
filtered water
cultures
rapeseed oil
sea salt
lemon juice
thyme

I AM NUT OK Rigotta Lemon & Thyme Vegan Cheese Reviews

Below you can find reviews for the I AM NUT OK Rigotta Lemon & Thyme Vegan Cheese from other vegan cheese lovers.

If you have had tried this vegan cheese, you can help others find new favourites by rating and reviewing below.

Leave a review

Submitted by Fi on Wed, 10/27/2021 - 09:31

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Has that curdled cheese like taste, I'm ALMOST able to trick myself this is ricotta

Overall rating
10
Good melted?
5
Good to eat raw?
9
For cooking with
10
Similar to non-vegan cheese?
7

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