Lauds Pepperberry Smoked Oat Cheese is cultured with our very own Oat Milk Yoghurt. It is a low-fat semi-hard cheese which is cultured, set into a large wheel then matured for 4 weeks, only coming out of the cheese cave for it's weekly rub with salt and oil. After maturation, it is then delicately smoked with Tasmanian Pepperberry woodchips.
Lauds Pepperberry Smoked Oat Cheese is cultured with our very own Oat Milk Yoghurt. It is a low-fat semi-hard cheese which is cultured, set into a large wheel then matured for 4 weeks, only coming out of the cheese cave for it's weekly rub with salt and oil. After maturation, it is then delicately smoked with Tasmanian Pepperberry woodchips.
This cheese tricks the brain with it's smoky flavour and gives body and depth to any meal. Try it on burgers, sandwiches or wraps, Shave and stir through pasta, risottos or mash, or slice it thick and fry like halloumi! It won't melt, bubble and brown quite like traditional cheese, but it packs a punch of smoky flavour whichever way you use it. Platters of any kind can benefit from this cheese too.
Where to Buy
You can find a local list of stockists for Lauds vegan cheese below.
Lauds Pepperberry Smoked Oat Vegan Cheese Ingredients
If you are looking for the Lauds Pepperberry Smoked Oat Vegan Cheese ingredients, look no further, here you can see the ingredients used in this vegan cheese directly below.
What is the main ingredient of Lauds Pepperberry Smoked Oat Vegan Cheese? is used as the main ingredient and you can see other ingredients used to make this vegan cheese.
Are vegan cheeses with specific ingredients important to you for health reasons or you need to watch out for ingredients for allergen reasons. Here you can see what allergens or diets are covered dairy free, lactose free, preservative free.
Lauds Pepperberry Smoked Oat Vegan Cheese Reviews
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Similar Cheeses
Are you looking for a similar vegan cheese to the Lauds Pepperberry Smoked Oat Vegan Cheese?
Just like Lauds Pepperberry Smoked Oat Vegan Cheese the following vegan cheeses are all available to buy in Australia, have the same wedge form and are also a peppery, smoked, cultured alternative.
If none of these tickle your fancy, head on over to our one of a kind vegan cheese database to find new favourites!