Daiya Oat Cream™ blend
water
oat flour
pea protein
cultures
enzymes
coconut oil
tapioca starch
Expeller pressed safflower oil
corn starch
Less than 2 percent of: Jalapeño pepper
Red Bell Pepper
Konjac Flour
yeast extract
salt
dextrose
tricalcium phosphate
xanthan gum
lactic acid
Natural Flavors