Miyoko's Plant Milk Pepper Jack Shreds

Miyoko's Plant Milk Pepper Jack Shreds

Made with Oat Milk. Ready to sprinkle and crafted to melt, our organic, pepper jack dairy-free cheese shreds add a lit bit of spice and a lot of cheesy goodness to anything you want. Sprinkle over nachos, transform your quesadillas, or spice up your favorite recipes!
 


 

Made with Oat Milk. Ready to sprinkle and crafted to melt, our organic, pepper jack dairy-free cheese shreds add a lit bit of spice and a lot of cheesy goodness to anything you want. Sprinkle over nachos, transform your quesadillas, or spice up your favorite recipes!
 


 

Local Stockists

You can find a local list of stockists for Miyoko's vegan cheese below.

Miyoko's Plant Milk Pepper Jack Shreds Ingredients

If you are looking for the Miyoko's Plant Milk Pepper Jack Shreds ingredients, look no further, here you can see the ingredients used in this vegan cheese directly below.

What is the main ingredient of Miyoko's Plant Milk Pepper Jack Shreds? oat is used as the main ingredient and you can see other ingredients used to make this vegan cheese.

Are vegan cheeses with specific ingredients important to you for health reasons or you need to watch out for ingredients for allergen reasons. Here you can see what allergens or diets are covered dairy free, gluten free, lactose free, non gmo, organic, palm oil free, soy free.

Rate this cheese

Rating
Average: 8 (3 votes)
Good for cooking
Average: 7 (3 votes)
Good melted
Average: 7 (3 votes)
Good to eat raw
Average: 7 (3 votes)
Similar to non-vegan cheese?
Average: 7 (3 votes)

Categories

Texture
Alternative to
Storage type
refrigerated
Location made
United States
Flavor
jalapeno
Flavoring
savory
Form
grated
Cheese colour

Ingredients

Ingredients
Organic Cultured Oat Milk
water
Organic Oat Flour
cultures
organic coconut oil
organic corn starch
Organic Jalapeno Peppers
Organic Potato Starch
sea salt
natural flavor
Organic Konjac
organic chickpea miso
Organic Rice Koji
organic rice
koji culture
organic chickpeas
organic yeast extract

Nutrition

Full weight
227 grams

Miyoko's Plant Milk Pepper Jack Shreds Reviews

Below you can find reviews for the Miyoko's Plant Milk Pepper Jack Shreds from other vegan cheese lovers.

If you have had tried this vegan cheese, you can help others find new favourites by rating and reviewing below.

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Similar Cheeses

Are you looking for a similar vegan cheese to the Miyoko's Plant Milk Pepper Jack Shreds?

Just like Miyoko's Plant Milk Pepper Jack Shreds the following vegan cheeses are all available to buy in United States, have the same grated form and are also a peppery, cultured alternative.

If none of these tickle your fancy, head on over to our one of a kind vegan cheese database to find new favourites!

Average: 7 (2 votes)
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filtered water
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Average: 7 (2 votes)
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Average: 9 (3 votes)
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Less than 2 percent of: Jalapeño pepper
Red Bell Pepper
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yeast extract
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Average: 7 (2 votes)
Main ingredient
filtered water
coconut oil
corn and potato starch
modified potato starch
fermented chao tofu(soybeans
water
salt
seasme oil
calcium sulfate
sea salt
Tomato Powder
green and red dried bell peppers
cayenne pepper
natural flavor
olive extract antioxidant used as a preservative
paprika extract color
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Average: 8 (3 votes)
Main ingredient
Organic Cultured Oat Milk
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natural flavor
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Mentions of This Cheese

This vegan cheese hasn't been mentioned in any articles yet.

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Average: 7 (3 votes)
Main ingredient
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Main ingredient
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Average: 6 (3 votes)
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