Miyoko's Vegan Farmhouse Cheddar Shreds
All the complex taste and texture of cheddar, crafted with delicious cultured oat milk using traditional cheese making artistry. Shredded for convenience, this cheese is phenomenal hot or cold in your favorite meals.
All the complex taste and texture of cheddar, crafted with delicious cultured oat milk using traditional cheese making artistry. Shredded for convenience, this cheese is phenomenal hot or cold in your favorite meals.
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Miyoko's Vegan Farmhouse Cheddar Shreds Ingredients
If you are looking for the Miyoko's Vegan Farmhouse Cheddar Shreds ingredients, look no further, here you can see the ingredients used in this vegan cheese directly below.
What is the main ingredient of Miyoko's Vegan Farmhouse Cheddar Shreds? oat is used as the main ingredient and you can see other ingredients used to make this vegan cheese.
Are vegan cheeses with specific ingredients important to you for health reasons or you need to watch out for ingredients for allergen reasons. Here you can see what allergens or diets are covered dairy free, gluten free, lactose free, non gmo, organic, palm oil free, soy free.
Miyoko's Vegan Farmhouse Cheddar Shreds Reviews
Below you can find reviews for the Miyoko's Vegan Farmhouse Cheddar Shreds from other vegan cheese lovers.
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Similar Cheeses
Are you looking for a similar vegan cheese to the Miyoko's Vegan Farmhouse Cheddar Shreds?
Just like Miyoko's Vegan Farmhouse Cheddar Shreds the following vegan cheeses are all available to buy in United States, have the same grated form and are also a cultured, cheddar alternative.
If none of these tickle your fancy, head on over to our one of a kind vegan cheese database to find new favourites!
