Moochoo Garden Vegetable Vegan Cheese Spread

Moocho Just Plain Yum Vegan Cheese Spread

Sure, it’s a no-brainer for bagels. But Moocho Garden Vegetable isn’t just for schmear. Use it as a dip for carrot sticks, slather it on avocado toast, or tuck it into a wrap. It turns the taste up to 11 with a truckload of zesty flavor. Cultured soy milk makes it silky smooth and just the right amount of tangy.

Sure, it’s a no-brainer for bagels. But Moocho Garden Vegetable isn’t just for schmear. Use it as a dip for carrot sticks, slather it on avocado toast, or tuck it into a wrap. It turns the taste up to 11 with a truckload of zesty flavor. Cultured soy milk makes it silky smooth and just the right amount of tangy.

Where to Buy

You can find a local list of stockists for Moocho vegan cheese below.

Moochoo Garden Vegetable Vegan Cheese Spread Ingredients

If you are looking for the Moochoo Garden Vegetable Vegan Cheese Spread ingredients, look no further, here you can see the ingredients used in this vegan cheese directly below.

What is the main ingredient of Moochoo Garden Vegetable Vegan Cheese Spread? coconut oil is used as the main ingredient and you can see other ingredients used to make this vegan cheese.

Are vegan cheeses with specific ingredients important to you for health reasons or you need to watch out for ingredients for allergen reasons. Here you can see what allergens or diets are covered dairy free, lactose free, non gmo.

Rate this cheese

Rating
Average: 7 (2 votes)
Good for cooking
Average: 7 (2 votes)
Good melted
Average: 7 (2 votes)
Good to eat raw
Average: 7 (2 votes)
Similar to non-vegan cheese?
Average: 8 (2 votes)

Categories

Texture
Alternative to
Storage type
refrigerated
Location made
United States
Flavor
garlic
onion
pepper
Flavoring
savory
Form
tub
Cheese colour

Ingredients

Ingredients
water
cultured soy milk
expeller pressed coconut oil
faba bean protein
expeller pressed canola oil
pea flour
arrowroot flour
onion
carrot
celery
garlic
leek
granulated garlic
dried cucumber
dried red bell pepper
dried onion
sea salt
natural flavours
rosemary extract
fermented corn sugar
konjac
xantham gum
maltodextrin
lactic acid

Nutrition

Full weight
277 grams

Moochoo Garden Vegetable Vegan Cheese Spread Reviews

Below you can find reviews for the Moochoo Garden Vegetable Vegan Cheese Spread from other vegan cheese lovers.

If you have had tried this vegan cheese, you can help others find new favourites by rating and reviewing below.

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Similar Cheeses

Are you looking for a similar vegan cheese to the Moochoo Garden Vegetable Vegan Cheese Spread?

Just like Moochoo Garden Vegetable Vegan Cheese Spread the following vegan cheeses are all available to buy in United States, have the same tub form and are also a herb alternative.

If none of these tickle your fancy, head on over to our one of a kind vegan cheese database to find new favourites!

Average: 6 (3 votes)
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Average: 7.8 (4 votes)
Main ingredient
water
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Average: 7 (2 votes)
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cashews)
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Average: 7 (2 votes)
Main ingredient
water
cultured soy milk
expeller pressed coconut oil
faba bean protein
expeller pressed canola oil
pea flour
arrowroot flour
onion
carrot
celery
garlic
leek
granulated garlic
dried cucumber
dried red bell pepper
dried onion
sea salt
natural flavours
rosemary extract
fermented corn sugar
konjac
xantham gum
maltodextrin
lactic acid
Average: 9.1 (13 votes)
Main ingredient
organic cashews
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Mentions of This Cheese

This vegan cheese hasn't been mentioned in any articles yet.

More Vegan Cheeses by this Brand

Average: 7 (2 votes)
Main ingredient
water
expeller pressed coconut oil
modified food starch
modified potato starch
tapioca flour
faba bean protein
canola oil
tapioca starch
nutritional yeast
natural flavours
sea salt
vinegar solids
dextrose
fermented corn sugar
lactic acid culture
xantham gum
locust bean gum
maltodextrin
titanium dioxide
silicon dioxide
natamycin
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Average: 7 (2 votes)
Main ingredient
water
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modified food starch
modified potato starch
tapioca flour
faba bean protein
canola oil
tapioca starch
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dextrose
fermented corn sugar
lactic acid culture
xantham gum
locust bean gum
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Average: 7 (2 votes)
Main ingredient
water
cultured soy milk
expeller pressed coconut oil
faba bean protein
expeller pressed canola oil
pea flour
arrowroot flour
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spices
fermented corn sugar
potassium chloride
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Average: 7 (2 votes)
Main ingredient
water
expeller pressed coconut oil
modified food starch
modified potato starch
tapioca flour
faba bean protein
canola oil
tapioca starch
nutritional yeast
natural flavours
sea salt
vinegar solids
dextrose
fermented corn sugar
lactic acid culture
xantham gum
locust bean gum
maltodextrin
titanium dioxide
silicon dioxide
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Average: 8.3 (7 votes)
Main ingredient
water
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expeller pressed coconut oil
faba bean protein
expeller pressed canola oil
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Average: 7 (2 votes)
Main ingredient
water
cultured soy milk
expeller pressed coconut oil
faba bean protein
expeller pressed canola oil
pea flour
arrowroot flour
onion
carrot
celery
garlic
leek
granulated garlic
dried cucumber
dried red bell pepper
dried onion
sea salt
natural flavours
rosemary extract
fermented corn sugar
konjac
xantham gum
maltodextrin
lactic acid

Discover Other Vegan Cheeses

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Go check it out as we're sure you can find a new favorite or first vegan cheese that you love!