New Roots Free The Cow Horseradish Vegan Cheese

New Roots Free The Cow Horseradish Vegan Cheese

Plant-based alternative to spread cheese with horseradish
Made in Switzerland from organic cashew nuts. Fermented following traditional Swiss cheese-making methods.

Plant-based alternative to spread cheese with horseradish
Made in Switzerland from organic cashew nuts. Fermented following traditional Swiss cheese-making methods.

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New Roots Free The Cow Horseradish Vegan Cheese Ingredients

If you are looking for the New Roots Free The Cow Horseradish Vegan Cheese ingredients, look no further, here you can see the ingredients used in this vegan cheese directly below.

What is the main ingredient of New Roots Free The Cow Horseradish Vegan Cheese? cashew is used as the main ingredient and you can see other ingredients used to make this vegan cheese.

Are vegan cheeses with specific ingredients important to you for health reasons or you need to watch out for ingredients for allergen reasons. Here you can see what allergens or diets are covered dairy free, lactose free, organic.

Rate this cheese

Overall Rating
Average: 9 (2 votes)
Good melted
Average: 7 (2 votes)
Good to eat raw
Average: 7 (2 votes)
Good for cooking
Average: 7 (2 votes)
Similar to non-vegan cheese?
Average: 7 (2 votes)

Categories

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Flavor
Flavoring
Ingredients composition
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Diet and allergens
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Ingredients

Main ingredient
Ingredients
organic cashews
water
horseradish powder
rock salt
plant-based cultures

Nutrition

Full weight
140 grams

New Roots Free The Cow Horseradish Vegan Cheese Reviews

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If none of these tickle your fancy, head on over to our one of a kind vegan cheese database to find new favourites!

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Mentions of This Cheese

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