New Roots Soft Camembert Vegan Cheese

New Roots Soft Camembert Vegan Cheese

Handmade in Switzerland from raw cashew nuts.
Fermented and ripened for 3 to 4 weeks following Camembert-making traditional methods.

Handmade in Switzerland from raw cashew nuts.
Fermented and ripened for 3 to 4 weeks following Camembert-making traditional methods.

Where to Buy

You can find a local list of stockists for New Roots vegan cheese below.

New Roots Soft Camembert Vegan Cheese Ingredients

If you are looking for the New Roots Soft Camembert Vegan Cheese ingredients, look no further, here you can see the ingredients used in this vegan cheese directly below.

What is the main ingredient of New Roots Soft Camembert Vegan Cheese? cashew is used as the main ingredient and you can see other ingredients used to make this vegan cheese.

Are vegan cheeses with specific ingredients important to you for health reasons or you need to watch out for ingredients for allergen reasons. Here you can see what allergens or diets are covered dairy free, lactose free, organic.

Rate this cheese

Overall Rating
Average: 9.1 (8 votes)
Good melted
Average: 7 (8 votes)
Good to eat raw
Average: 8.1 (8 votes)
Good for cooking
Average: 7.6 (8 votes)
Similar to non-vegan cheese?
Average: 9.8 (8 votes)

Categories

Texture
Alternative to
Cheese seller type
Storage type
Brand
Location made
Flavoring
Ingredients composition
Form
Diet and allergens
Cheese colour
Minimum days aged
21 days

Ingredients

Main ingredient
Ingredients
organic cashews
spring water
Himalaya salt
vegan probiotic cultures

Nutrition

Full weight
112 grams

New Roots Soft Camembert Vegan Cheese Reviews

Below you can find reviews for the New Roots Soft Camembert Vegan Cheese from other vegan cheese lovers.

If you have had tried this vegan cheese, you can help others find new favourites by rating and reviewing below.

Leave a review

Submitted by Anonymous on Thu, 10/21/2021 - 08:51

Permalink

Soft creamy excellence, as good as the real thing if not better !

Overall rating
10
Good melted?
5
Good to eat raw?
10
For cooking with
7
Similar to non-vegan cheese?
10

Add new comment

Write your full review and thoughts about this cheese here.
Upload up to 3 photos of the cheese to show what it was like to other vegan cheese lovers! A single photo upload must not exceed 1MB in size.
Upload requirements
CAPTCHA
Image CAPTCHA
Enter the characters shown in the image.
This question is for testing whether or not you are a human visitor and to prevent automated spam submissions.

Similar Cheeses

Are you looking for a similar vegan cheese to the New Roots Soft Camembert Vegan Cheese?

Just like New Roots Soft Camembert Vegan Cheese the following vegan cheeses are all available to buy in Austria, Belgium, Czech Republic, Finland, France, Germany, Ireland, Italy, Netherlands, Norway, Portugal, Slovenia, Spain, Sweden, Switzerland, United Kingdom, have the same block form and are also a aged, cultured, camembert alternative.

If none of these tickle your fancy, head on over to our one of a kind vegan cheese database to find new favourites!

Average: 9.1 (8 votes)
Average: 10 (3 votes)
Average: 7.5 (6 votes)
Average: 10 (4 votes)
Average: 10 (3 votes)
Average: 10 (4 votes)

More Vegan Cheeses by this Brand

Average: 6.3 (4 votes)
Average: 9 (2 votes)
Average: 7 (2 votes)
Average: 9 (4 votes)
Average: 6.5 (6 votes)
Best Fondue Vegan Cheese of 2023
Average: 9 (4 votes)
Average: 7 (1 vote)
Average: 6.5 (2 votes)
Average: 6.3 (3 votes)
Average: 9.1 (8 votes)
Average: 8 (3 votes)

Discover Other Vegan Cheeses

Thinking of going vegan but finding it hard to quit dairy cheese?

We have the biggest database of vegan cheeses anywhere online at our discovery app

Go check it out as we're sure you can find a new favorite or first vegan cheese that you love!