Nutcrafter Creamery Vhallomi Vegan Cheese Block

Nutcrafter Creamery Vhallomi Vegan Cheese Block

Vhalloumi s a white vegan cheese alternative with a fibrous and brittle texture.

Vhalloumi s a white vegan cheese alternative with a fibrous and brittle texture.

Vhalloumi, like its dairy Halloumi counterpart, is fundamentally a cooking cheese. Its true character is only revealed when it is grilled. Vhalloumi can be use as a kebab cheese, being cubed, skewered and grilled over charcoal, a grill or a pan. If thin slices of the cheese are placed in a hot non-stick pan, the outside will rapidly become crisp and golden brown, while the centre softens. The cheese is excellent when served with salad, hummus and pita bread.

Vhalloumi is low in saturated fat, sodium and calories, it has high content of calcium, minerals, proteins, vitamins and necessary fatty acids. It contains zero cholesterol and made with absolutely no preservatives or artificial ingredients of any kind. It contains no gluten, no casein, no soya, no yeast, no starch, no palm oil and is lactose free. It's 100% dairy free and 100% vegan, is that a surprise?

Local Stockists

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Rate this cheese

Overall Rating
Average: 8 (3 votes)
Good melted
Average: 4 (3 votes)
Good to eat raw
Average: 8 (3 votes)
Good for cooking
Average: 7 (3 votes)
Similar to non-vegan cheese?
Average: 8 (3 votes)

Categories

Texture
Alternative to
Storage type
Location made
Location available
Flavoring
Ingredients composition
Form

Ingredients

Main ingredient
Ingredients
deionised water
cashews
organic tapioca flour
organic pea protein
sea salt
vegan live bacteria
Organic locust bean gum
xanthan gum

Nutrition

Full weight
170 grams
Calories per 100 grams
464 calories /100grams
Fats per 100 grams
22.00 g / 100 grams
Fats saturated per 100 grams
3.40 grams/100g
Carbohydrates per 100 grams
51.00 grams
Fiber per 100 grams
1.60 grams/100g
Protein per 100 grams
9.10 grams/100g
Salt per 100 grams
0.31 grams/100g
Sugars per 100 grams
2.60 grams/100g

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