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Nuts for Cheese Smoky Artichoke & Herb Vegan Cheese

Nuts for Cheese Smoky Artichoke & Herb Vegan Cheese

Nuts for Cheese Smoky Artichoke & Herb Vegan Cheese is a fresh infusion of artichoke and lemon pesto matched with subtle smokiness and herbs in this creamy, semi-firm wedge.

Nuts for Cheese Smoky Artichoke & Herb Vegan Cheese is a fresh infusion of artichoke and lemon pesto matched with subtle smokiness and herbs in this creamy, semi-firm wedge.

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Rate this cheese

Overall Rating
Average: 7 (2 votes)
Good melted
Average: 7 (2 votes)
Good to eat raw
Average: 7 (2 votes)
Good for cooking
Average: 7 (2 votes)
Similar to non-vegan cheese?
Average: 7 (2 votes)
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Categories

Texture
semi-hard
Alternative to
cultured
herb
seeded
Storage type
refrigerated
Brand
Nuts For Cheese
Location made
Canada
Location available
Canada
Flavor
artichoke
basil
oregano
pumpkin seeds
Flavoring
savory
Ingredients composition
wholefoods and processed
Form
wedge
Diet and allergens
dairy free
lactose free
organic

Ingredients

Main ingredient
cashew
Ingredients
organic cashews
quinoa rejuvelac
water
organic quinoa
artichoke hearts
sea salt
nutritional yeast
olive oil
chickpea miso
organic rice
organic chickpeas
koji spores
organic lemon juice
organic smoked tea
fermented oregano extract
organic oregano
organic raw cane sugar
active cultures
Organic Pumpkin Seeds
organic apple cider vinegar
organic basil
organic garlic
organic black pepper

Nutrition

Full weight
120 grams
Servings per item
4 servings
Serving weight
30 grams
Calories per serving
130 calories
Fats per serving
11.00grams
Fats saturated per serving
5.00 grams
Carbohydrates per serving
5.00 grams
Fiber per serving
1.00 grams
Protein per serving
3.00 grams
Salt per serving
0.22 grams
Sugars per serving
1.00 grams

Leave a review

Submitted by Reina on Mon, 11/01/2021 - 08:54

Permalink

Tasty flavours, cuts nicely and also spreads well you'll get a delightfully thick pasta sauce with a nice mix of different palette tones.  

Overall rating
10
Good melted?
6
Good to eat raw?
9
For cooking with
5
Similar to non-vegan cheese?
8

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