Vegan Cheese Reviews

Vegan Cheese Reviews

Find the best vegan cheeses from recommendations by others.

You can even leave your own reviews, you don't have to register and help other vegans find new favourites.

We have the biggest database of vegan cheeses anywhere. With that, each and every single vegan cheese can be added to by you at any time.

Find the best vegan cheeses from recommendations by others.

You can even leave your own reviews, you don't have to register and help other vegans find new favourites.

We have the biggest database of vegan cheeses anywhere. With that, each and every single vegan cheese can be added to by you at any time.

It's super simple to add a vegan cheese review, you don't even have to register.

Find the cheeses you have had using the vegan cheese discovery tool and then click through to their page. From there you can rate and review at the bottom of the page and leave your review for others to see.

By doing this you can help others find plant based cheese reviews that can help them find new vegan cheeses they will love.

Once you've left your comments and thoughts, we will review and publish your review.

 

This is our in-house review of the Left Coast Culture Murieta Muenster.

This is our review of the intriging Provencal from Tyne Chease.

The description from the Tyne Chease website.

This is a review of the Left Coast Highland Havarti Vegan Cheese.

This is our review of the Nush Natural Almond Cheese Spread, here are it's ingredients and a little video on what it looks like inside the pot.

This is our review of the Left Coast Culture Nozza Mozza Vegan Cheese

This is our review of the Chilli cheeze from Soul Cheeze.

Submitted by Mo on Sun, 01/10/2021 - 16:50

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Great for melting, but not much else. Bland and chalky when eaten raw.

Overall rating
5
Good melted?
9
Good to eat raw?
3
For cooking with
6
Similar to non-vegan cheese?
3

Submitted by Mo on Wed, 01/06/2021 - 12:51

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Love this -- great smokiness, and a good firm texture.

Overall rating
9
Good melted?
5
Good to eat raw?
9
For cooking with
5
Similar to non-vegan cheese?
7

Submitted by Mo on Wed, 01/06/2021 - 12:50

Permalink

Tastes good and savoury, like a high-quality cheese spread. Kind of soft texture though -- ok, but not much like block cheese.

Overall rating
7
Good melted?
5
Good to eat raw?
7
For cooking with
5
Similar to non-vegan cheese?
6

Submitted by Mo on Wed, 01/06/2021 - 12:48

Permalink

Looks fantastic, with a nice delicate garlic flavour. Good texture for the style.

Overall rating
9
Good melted?
5
Good to eat raw?
9
For cooking with
5
Similar to non-vegan cheese?
8

Submitted by Mo on Wed, 01/06/2021 - 12:46

Permalink

Great savouriness about this, and a nice soft texture. The black vein adds just the right amount of oomph.

Overall rating
9
Good melted?
5
Good to eat raw?
9
For cooking with
5
Similar to non-vegan cheese?
7

Submitted by Mo on Wed, 01/06/2021 - 12:45

Permalink

I love this one. The rind is very similar to dairy version, and the inside is wonderfully soft and gooey, with a great flavour.

Overall rating
10
Good melted?
5
Good to eat raw?
10
For cooking with
5
Similar to non-vegan cheese?
7