The Vegan Dairy Aged and Smokey Vegan Cheese

The Vegan Dairy Aged and Smokey Vegan Cheese

Aged and lightly smoked, this semi-firm cheese is complex in flavour and dense and creamy in texture. Rolled in smoked paprika. A popular choice on cheese boards or delicious sliced on salads or in sandwiches. Weight approximately 170g.

Vacuum packaged to preserve freshness. The shelf life of approximately 3 months while sealed; however once opened is best eaten within 7-10 days.

Aged and lightly smoked, this semi-firm cheese is complex in flavour and dense and creamy in texture. Rolled in smoked paprika. A popular choice on cheese boards or delicious sliced on salads or in sandwiches. Weight approximately 170g.

Vacuum packaged to preserve freshness. The shelf life of approximately 3 months while sealed; however once opened is best eaten within 7-10 days.

Local Stockists

You can find a local list of stockists for The Vegan Dairy vegan cheese below.

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2021 Vegan Cheese Awards
Overall Rating
Average: 7 (2 votes)
Good melted
Average: 7 (2 votes)
Good to eat raw
Average: 7 (2 votes)
Good for cooking
Average: 7 (2 votes)
Similar to non-vegan cheese?
Average: 8 (2 votes)

Categories

Texture
Alternative to
Storage type
Location made
Location available
Form
Diet and allergens

Ingredients

Main ingredient
Ingredients
organic cashew nuts
organic coconut oil
filtered water
sea salt
natural vegan cultures
turmeric
natural vegan culture derived from sunflowers
smoked paprika.

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