The Vegan Dairy Persian Feta Vegan Cheese
Creamy vegan feta with a distinct ‘tangy’ flavour and creamy rich texture. The perfect substitute for any soft or marinated dairy feta in salads, shared with friends, on top of roast veggies or soups or even just eaten by the spoon.
Marinated in cold filtered rice bran oil with thyme, rosemary, sage, lemon rind, and a hint of black peppercorns.
Creamy vegan feta with a distinct ‘tangy’ flavour and creamy rich texture. The perfect substitute for any soft or marinated dairy feta in salads, shared with friends, on top of roast veggies or soups or even just eaten by the spoon.
Marinated in cold filtered rice bran oil with thyme, rosemary, sage, lemon rind, and a hint of black peppercorns.
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The Vegan Dairy Persian Feta Vegan Cheese Ingredients
If you are looking for the The Vegan Dairy Persian Feta Vegan Cheese ingredients, look no further, here you can see the ingredients used in this vegan cheese directly below.
What is the main ingredient of The Vegan Dairy Persian Feta Vegan Cheese? cashew is used as the main ingredient and you can see other ingredients used to make this vegan cheese.
Are vegan cheeses with specific ingredients important to you for health reasons or you need to watch out for ingredients for allergen reasons. Here you can see what allergens or diets are covered dairy free, lactose free.
The Vegan Dairy Persian Feta Vegan Cheese Reviews
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Similar Cheeses
Are you looking for a similar vegan cheese to the The Vegan Dairy Persian Feta Vegan Cheese?
Just like The Vegan Dairy Persian Feta Vegan Cheese the following vegan cheeses are all available to buy in Australia, have the same jar form and are also a cultured, greek alternative.
If none of these tickle your fancy, head on over to our one of a kind vegan cheese database to find new favourites!
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