Vegasauria Montaraz Vegan Cheese

Vegasauria Montaraz Vegan Cheese

El Montaraz es nuestro quesano madurado en aceite. Con 235g de crema de anacardo fermentado, aceitado con Aceite de Oliva Virgen Extra y madurado durante 4-5 semanas.

Alérgenos: Anacardo. No contiene lactosa ni proteína de la leche. Puede contener trazas de gluten, mostaza y frutos de cáscara.

El Montaraz es nuestro quesano madurado en aceite. Con 235g de crema de anacardo fermentado, aceitado con Aceite de Oliva Virgen Extra y madurado durante 4-5 semanas.

Alérgenos: Anacardo. No contiene lactosa ni proteína de la leche. Puede contener trazas de gluten, mostaza y frutos de cáscara.

El Montaraz is our cheese matured in oil. With 235g of fermented cashew cream, oiled with Extra Virgin Olive Oil and matured for 4-5 weeks. Allergens: Cashew. Does not contain lactose or milk protein. May contain traces of gluten, mustard and nuts.

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Vegasauria Montaraz Vegan Cheese Ingredients

If you are looking for the Vegasauria Montaraz Vegan Cheese ingredients, look no further, here you can see the ingredients used in this vegan cheese directly below.

What is the main ingredient of Vegasauria Montaraz Vegan Cheese? cashew is used as the main ingredient and you can see other ingredients used to make this vegan cheese.

Are vegan cheeses with specific ingredients important to you for health reasons or you need to watch out for ingredients for allergen reasons. Here you can see what allergens or diets are covered dairy free, lactose free.

Rate this cheese

Overall Rating
Average: 8.8 (5 votes)
Good melted
Average: 7 (5 votes)
Good to eat raw
Average: 7 (5 votes)
Good for cooking
Average: 7 (5 votes)
Similar to non-vegan cheese?
Average: 7 (5 votes)

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Ingredients composition
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Ingredients

Main ingredient
Ingredients
cashew nuts
mineral water
extra virgin olive oil
Himalayan salt and vegan ferments

Nutrition

Full weight
235 grams

Vegasauria Montaraz Vegan Cheese Reviews

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