Veggie Karma Aged with Smoked Paprika Vegan Cheese
The aged smoked sweet paprika is the one with the longest fermentation process, carried out to give it a particularly strong flavour. During its aging process, which can last between 5 and 8 weeks, the smoked flavour of the paprika is enhanced to satisfy those who are most passionate about strong sensations.
The aged smoked sweet paprika is the one with the longest fermentation process, carried out to give it a particularly strong flavour. During its aging process, which can last between 5 and 8 weeks, the smoked flavour of the paprika is enhanced to satisfy those who are most passionate about strong sensations.
Local Stockists
You can find a local list of stockists for Veggie Karma vegan cheese below.
