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Vegusto "No Moo" Walnut Vegan Cheese

Vegusto No Moo Mildly Aromatic Vegan Cheese

This nutty, mildly aromatic vegan cheese includes a generous amount of crunchy organic walnuts, and has a firm-yet-creamy cheddar-like texture.

Artisan nut butter and rock salt are mixed with potato and rice flour to deliver one of the tastiest plant-based cheeses around. Don't miss out!

This nutty, mildly aromatic vegan cheese includes a generous amount of crunchy organic walnuts, and has a firm-yet-creamy cheddar-like texture.

Artisan nut butter and rock salt are mixed with potato and rice flour to deliver one of the tastiest plant-based cheeses around. Don't miss out!

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Overall Rating
Average: 7 (1 vote)
Good melted
Average: 7 (1 vote)
Good to eat raw
Average: 7 (1 vote)
Good for cooking
Average: 7 (1 vote)
Similar to non-vegan cheese?
Average: 7 (1 vote)
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Categories

Texture
semi-soft
Alternative to
plain
Storage type
refrigerated
Brand
Vegusto
Location made
Switzerland
Location available
Austria
Belgium
Czech Republic
France
Germany
Italy
Portugal
Spain
Switzerland
United Kingdom
Flavor
walnut
Flavoring
savory
Ingredients composition
wholefoods and processed
Form
block
Diet and allergens
dairy free
lactose free

Ingredients

Main ingredient
coconut oil
Ingredients
water
coconut oil
sunflower oil
rice flour
potato starch
Almond Butter
walnuts
rock salt
Binder Carrageen
rice starch
Flavouring Vegetable
Lactic Acid Vegetable
spices
Antioxidant Ascorbic Acid

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