Vtopian Lavender Cultured Cashew Vegan Cheese

Vtopian Lavender Cultured Cashew Vegan Cheese

Perfectly Lavender and smooth not overpowering at all. Topped with dried Oregon lavender and pink peppercorns.  Best on a cheese board with apples and blueberries. Or put it in a sandwich with apples, arugula olive oil, and black pepper.

Perfectly Lavender and smooth not overpowering at all. Topped with dried Oregon lavender and pink peppercorns.  Best on a cheese board with apples and blueberries. Or put it in a sandwich with apples, arugula olive oil, and black pepper.

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Vtopian Lavender Cultured Cashew Vegan Cheese Ingredients

If you are looking for the Vtopian Lavender Cultured Cashew Vegan Cheese ingredients, look no further, here you can see the ingredients used in this vegan cheese directly below.

What is the main ingredient of Vtopian Lavender Cultured Cashew Vegan Cheese? cashew is used as the main ingredient and you can see other ingredients used to make this vegan cheese.

Are vegan cheeses with specific ingredients important to you for health reasons or you need to watch out for ingredients for allergen reasons. Here you can see what allergens or diets are covered dairy free, lactose free, soy free.

Rate this cheese

Overall Rating
Average: 10 (5 votes)
Good melted
Average: 5.2 (5 votes)
Good to eat raw
Average: 7 (5 votes)
Good for cooking
Average: 7 (5 votes)
Similar to non-vegan cheese?
Average: 7 (5 votes)

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Ingredients

Main ingredient

Nutrition

Full weight
170 grams

Vtopian Lavender Cultured Cashew Vegan Cheese Reviews

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