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White Rabbit Kitchen Spicy Chilli Vegan Cheese

This cashew nut cheese is made with lots of fiery chilli pepper before being aged for a deeper flavour, and then finished with extra chilli. Do not be fooled by it’s creamy start…this one bites back!

This cashew nut cheese is made with lots of fiery chilli pepper before being aged for a deeper flavour, and then finished with extra chilli. Do not be fooled by it’s creamy start…this one bites back!

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Rate this cheese

Overall Rating
Average: 7.5 (6 votes)
Good melted
Average: 7 (6 votes)
Good to eat raw
Average: 7 (6 votes)
Good for cooking
Average: 7 (6 votes)
Similar to non-vegan cheese?
Average: 7 (6 votes)
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Categories

Texture
semi-soft
Alternative to
chilli
Storage type
refrigerated
Brand
White Rabbit Kitchen
Location made
England
Location available
United Kingdom
Flavor
chilli
Flavoring
savory
spicy
Ingredients composition
wholefoods
Form
block
Diet and allergens
dairy free
lactose free

Ingredients

Main ingredient
cashew
Ingredients
cashew nuts
water
nutritional yeast
chilli pepper
sea salt
probiotics

Nutrition

Full weight
120 grams

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