Wild Root Tangy Blue Vegan Cheese

Wild Root Tangy Blue Vegan Cheese

This sharp and tangy cheese with blue spirulina veins is the perfect blue cheese for those who aren’t 100% sure if they like blue cheese. It’s much milder than traditional blue cheese but very still very tangy and delicious and it also looks amazing on a cheese board!

This sharp and tangy cheese with blue spirulina veins is the perfect blue cheese for those who aren’t 100% sure if they like blue cheese. It’s much milder than traditional blue cheese but very still very tangy and delicious and it also looks amazing on a cheese board!

Local Stockists

You can find a local list of stockists for Wild Root vegan cheese below.

Rate this cheese

Overall Rating
Average: 7 (2 votes)
Good melted
Average: 7 (2 votes)
Good to eat raw
Average: 7 (2 votes)
Good for cooking
Average: 7 (2 votes)
Similar to non-vegan cheese?
Average: 7 (2 votes)

Categories

Texture
Alternative to
Storage type
Brand
Location made
Location available
Flavor
Flavoring
Ingredients composition
Form
Diet and allergens

Ingredients

Main ingredient
Ingredients
cashew nuts
culture
salt
lemon juice
miso
soy beans
brown rice
water
apple cider vinegar
spirulina

Nutrition

Full weight
150 grams

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Our Review

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