Wild Root Truffle & Charcoal Vegan Cheese
Our Cultured Cashew Cheese is fermented for 10 days to mature the cheeses giving them a really cheesy flavour. This flavour contains activated charcoal and white truffle oil for a truly indulgent flavour!
Our Cultured Cashew Cheese is fermented for 10 days to mature the cheeses giving them a really cheesy flavour. This flavour contains activated charcoal and white truffle oil for a truly indulgent flavour!
Local Stockists
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Wild Root Truffle & Charcoal Vegan Cheese Ingredients
If you are looking for the Wild Root Truffle & Charcoal Vegan Cheese ingredients, look no further, here you can see the ingredients used in this vegan cheese directly below.
What is the main ingredient of Wild Root Truffle & Charcoal Vegan Cheese? cashew is used as the main ingredient and you can see other ingredients used to make this vegan cheese.
Are vegan cheeses with specific ingredients important to you for health reasons or you need to watch out for ingredients for allergen reasons. Here you can see what allergens or diets are covered dairy free, lactose free.
Cheese Awards
runner-up truffle vegan cheese of 2021
This plant-based cheese was voted runner-up truffle vegan cheese of 2021
Wild Root Truffle & Charcoal Vegan Cheese Reviews
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Similar Cheeses
Are you looking for a similar vegan cheese to the Wild Root Truffle & Charcoal Vegan Cheese?
Just like Wild Root Truffle & Charcoal Vegan Cheese the following vegan cheeses are all available to buy in United Kingdom, have the same block form and are also a charcoal, cultured, truffle alternative.
If none of these tickle your fancy, head on over to our one of a kind vegan cheese database to find new favourites!
Mentions of This Cheese
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