Wild Root Truffle & Charcoal Vegan Cheese
Our Cultured Cashew Cheese is fermented for 10 days to mature the cheeses giving them a really cheesy flavour. This flavour contains activated charcoal and white truffle oil for a truly indulgent flavour!
Our Cultured Cashew Cheese is fermented for 10 days to mature the cheeses giving them a really cheesy flavour. This flavour contains activated charcoal and white truffle oil for a truly indulgent flavour!
Local Stockists
You can find a local list of stockists for Wild Root vegan cheese below.
