I Am Nut OK

Angela and Nivi are I AM NUT OK, an American and Italian couple that carefully craft all the products in Hackney, London.

The business started as a passion project of Angela’s to create tasty alternatives for the newly vegan Nivi who was an Italian struggling to give up cheese. Using their diverse palettes and design backgrounds, they teamed up to start I AM NUT OK so they could share their delicious creations.

We aim to create products that make people’s mouths water. Addictive like cheese, but even better. I AM NUT OK is more daring than dairy, using inventive visual and flavour combinations. It’s not meant to replace cheese, but to satisfy the tastebuds in a way any delicious food does.

We use a mix of traditional and new techniques to create our plant based cheeses and which is produced by hand in small batches. Our cheeses go through a process of fermentation and aging, then given extra notes of flavour with herbs, spices, and various tasty gems found in the plant kingdom.

List of plant based and vegan cheeses made by the brand I Am Nut OK.

Average: 7 (1 vote)
Main ingredient
cashew nuts
filtered water
coconut oil
sea salt
Cabernet wine powder
onion powder
live cultures
Average: 10 (3 votes)
Main ingredient
cashew nuts
filtered water
coconut oil
sea salt
lactic acid
live cultures
Best American Style Vegan Cheese of 2024
Average: 8 (6 votes)
Main ingredient
organic soya milk
coconut oil
sea salt
nutritional yeast
tapioca flour
smoked paprika
garlic
onion
kappa carageenan
lactic acid
Average: 6.3 (9 votes)
Main ingredient
organic soya milk
coconut oil
sea salt
nutritional yeast
tapioca flour
carageenan
lactic acid
Average: 9.5 (6 votes)
Main ingredient
cashew nuts
filtered water
rapeseed oil
garlic oil
lemon juice
sea salt
live cultures
Average: 9.4 (7 votes)
Main ingredient
cashews
nutritional yeast
himalayan salt
garlic
truffle oil
Average: 7.6 (7 votes)
Main ingredient
cashew nuts
filtered water
sea salt
black pepper
live cultures
Average: 8.6 (5 votes)
Main ingredient
cashew nuts
filtered water
coconut oil
nutritional yeast
paprika
sea salt
onion
mustard
live cultures
Average: 10 (11 votes)
Main ingredient
cashews
coconut oil
organic miso
nutritional yeast
black truffle oil
wine vinegar
pink Himalayan salt
garlic
onion
tapioca
mustard
activated charcoal
dairy free lactic acid
cultures
Average: 8.5 (8 votes)
Main ingredient
cashews
coconut oil
organic miso
nutritional yeast
lemon
pink Himalayan salt
tapioca
mustard
dairy free lactic acid
cultures