Savour

Savour is a range of semi-firm, cultured non-dairy nut cheeses rich in protein and probiotics. Each nut cheese is individually crafted and aged in a cheese cave by an artisan cheesemaker. Savour cheeses deliver on flavour, making them the perfect addition to any cheese board, accompanied by your favourite wine and crackers.

List of plant based and vegan cheeses made by the brand Savour.

Average: 7 (1 vote)
Main ingredient
Activated Cashews
filtered water
coconut oil
apple cider vinegar
sea salt
vegan culture
Lactobacillus acidophilus
bifidobacterium lactis
Average: 7 (1 vote)
Main ingredient
activated cashew nuts
filtered water
coconut oil
apple cider vinegar
sea salt
vegan culture
Lactobacillus acidophilus
bifidobacterium lactis
Mint
Average: 7 (2 votes)
Main ingredient
Activated Cashews
filtered water
sea salt
vegan culture
Lactobacillus acidophilus
bifidobacterium lactis
butyrate
Average: 7 (2 votes)
Main ingredient
Activated Cashews
filtered water
nutritional yeast flakes
sea salt
vegan culture
Lactobacillus acidophilus
bifidobacterium lactis
cumin seeds
nigella seeds
peppercorns
Average: 1 (3 votes)
Main ingredient
Activated Cashews
filtered water
nutritional yeast flakes
sea salt
vegan culture
Lactobacillus acidophilus
bifidobacterium lactis
liquid hickory smoke
chipotle
garlic
paprika
Average: 10 (2 votes)
Main ingredient
Activated Cashews
filtered water
nutritional yeast flakes
sea salt
vegan culture
Lactobacillus acidophilus
bifidobacterium lactis
liquid hickory smoke
activated charcoal
Average: 7 (2 votes)
Main ingredient
Activated Cashews
filtered water
rice bran oil
coconut oil
olive oil
apple cider vinegar
sea salt
vegan culture
Lactobacillus acidophilus
bifidobacterium lactis
herbs
peppercorns