blue

Delve into a captivating array of blue vegan cheeses, meticulously curated to captivate your senses with their unique textures, flavours, and dietary versatility. Discover the mesmerizing world of plant-based blue cheeses, ranging from naturally blue creations to those adorned with carefully selected natural or artificial blue hues. Indulge in a spectrum of delectable options, including luscious spreads, aged delicacies, and melt-in-your-mouth wonders, all boasting the unmistakable allure of vibrant blue.

Average: 7 (1 vote)
Main ingredient
cashew nuts
water
coconut oil
yeast flakes
salt
live bacteria cultures
Penicillium Roquefort cultures
Average: 8.5 (2 votes)
Main ingredient
cashew nuts
water
coconut oil
yeast flakes
salt
live bacterial cultures
Penicillium Candidum cultures
penicillium roqueforti
Average: 5.7 (3 votes)
Main ingredient
water
Organic Pumpkin Seeds
organic coconut oil
Lima Beans
Hemp Protein Powder
coconut cream
cocoa butter
Less Than 2% Of: Salt
Sunflower Lecithin
pea flour
chickpea miso
sugar
koji
Rosemary and Acerola Extract
Cauliflower Flour
spices
cultures
Massoia Bark Extract
Average: 7 (1 vote)
Main ingredient
Golden millet
almonds
cashew nuts
coconut oil
ferments
salt
Average: 7 (1 vote)
Main ingredient
cashews
coconut oil
quinoa rejuvelac
miso
sea salt
spices
spirulina
Average: 7 (1 vote)
Main ingredient
cashews
water
sea salt
ferments
selected molds
Average: 7 (1 vote)
Main ingredient
almonds
Organic soy milk
spring water
organic coconut oil
organic miso
organic sauerkraut
nutritional yeast
salt
Mushroom
organic maple syrup
Butterfly pea flower
Mixed Edible Flowers
garlic
onion
pepper
vegan cultures
Vegan enzymes
Average: 7 (3 votes)
Main ingredient
cashews
rejuvelac
onion powder
vegan penicillium roquefort mold
Average: 7 (1 vote)
Main ingredient
cashews
filtered water
coconut oil
vegan cultures
papain
Average: 7 (1 vote)
Main ingredient
fair trade cashews
filtered water
Coconut Milk
sea salt
fermentation cultures
penicillium roqueforti