Vegan Cheese Recipe by The Buddhist Chef

the buddhist chef vegan cheese

This is a gluten free, oil free, soy free, vegan cheese recipe for 

This is a gluten free, oil free, soy free, vegan cheese recipe for plain vegan cheese by the creator The Buddhist Chef.

You will need 3 hours 1 minute to make this vegan cheese recipe.

This plain vegan cheese recipe is perfect for those looking for a sliceable, spreadable vegan cheese.

You will require the following ingredients:

cashews, basil, oregano, salt, cornstarch, garlic, nutritional yeast, lemon juice, maple syrup, water, agar agar powder

And the result will be a beautiful semi-soft vegan cheese of your own making.

Make sure to head to get the recipe here for the full writeup and instructions to follow to make it.

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Diet and allergens
gluten free
oil free
soy free
vegan
Main Ingredient
Type
Recipe total time
3 hours 1 minute
Texture
Recipe described
Does this recipe require a blender or food processor?
Yes
Is this a cultured plant-based cheese recipe?
No

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