This is a soy free, vegan cheese recipe for cream vegan cheese by the creator Full of Plants.
You will need 1 day 25 minutes to make this vegan cheese recipe.
This cream vegan cheese recipe is perfect for those looking for a spreadable vegan cheese.
You will require the following ingredients:
cashews, water, mesophilic culture, salt, basil, olive oil, nutritional yeast, garlic, salt, ground black pepper
And the result will be a beautiful cream vegan cheese of your own making.
Make sure to head to get the recipe here for the full writeup and instructions to follow to make it.
Diet and allergens
soy free
vegan
Main Ingredient
Creator
Type
Servings
2
Recipe total time
1 day 25 minutes
Texture
Recipe described
Does this recipe require a blender or food processor?
Yes
Is this a cultured plant-based cheese recipe?
Yes