This is a gluten free, nut free, vegan cheese recipe for mozzarella vegan cheese by t
This is a gluten free, nut free, vegan cheese recipe for mozzarella vegan cheese by the creator Plant Based School.
You will need 5 minutes to make this vegan cheese recipe.
This mozzarella vegan cheese recipe is perfect for those looking for a meltable, spreadable, stretchy vegan cheese.
You will require the following ingredients:
soy milk, tapioca starch, nutritional yeast, olive oil, salt, unsweetened soy yoghurt, lemon juice
And the result will be a beautiful soft vegan cheese of your own making.
Make sure to head to get the recipe here for the full writeup and instructions to follow to make it.
Diet and allergens
gluten free
nut free
vegan
Main Ingredient
Creator
Type
Servings
8
Recipe total time
5 minutes
Texture
Recipe described
Does this recipe require a blender or food processor?
Yes
Is this a cultured plant-based cheese recipe?
No